Sam ParishComment

Latte Artist Joins The Biscuit Tin as Manager

Sam ParishComment
Latte Artist Joins The Biscuit Tin as Manager

We are delighted to welcome Matt to our The Biscuit Tin venue who will be taking the role as manager.

Matt has been making speciality coffee for eight years and has gone from strength-to-strength, finishing second in the UK Latte Art Championships two years running, before representing the UK in the world Championships in 2015.
 
A keen flat white or small black drinker, Matt also has experience in managing wine bars and is a keen gin fanatic - so expect to see even more interesting and exciting drinks coming to The Biscuit Tin.
 
Hitting the ground running, Matt has already overseen the venue’s busiest week of the year - with his Friday Fizz event already proving to be very popular with customers.